

Breathe in the vibrant energy of the Nişantaşı District from the rooftop terrace of Spago, master chef Wolfgang Puck’s signature restaurant, as you await a culinary journey through modern California's vineyards and valleys.
International
Taking cues from classic Parisian brassieres, the St. Regis Brassiere is an all-occasion dining destination. With rich breakfast alternatives and traditional St. Regis Afternoon Tea, dinner menu is of contemporary world and Turkish inspired cuisine.
Open for breakfast, lunch and dinner
Dress code: Casual
Phone: +90 212 368 08 36
Inspired by the morning mist on the Bosphorus, the Misty Mary uses traditional ingredients such as Rakı, turnip juice, and red basil, referring to the rich tastes and cultural heritage of Anatolia and Istanbul. The ‘Misty Mary’ is served in an ‘ehl-i keyf’ (copper bowl used in Turkey to drink Rakı) with dry ice to create the mist effect.
The formula was spiced up with salt, pepper, lemon and Worcestershire Sauce, and today each St. Regis around the world celebrates the regional influences of the original recipe, prepared with freshest homemade mixes, saluting tradition with its own unique twist.
Room service, 24-hour
Room service
Buffet breakfast, fee from 25.00 EUR
Continental breakfast, fee from 25.00 EUR
Full American breakfast, fee from 25.00 EUR
California
Savor the flavors of Wolfgang Puck's acclaimed Spago in the heart of Istanbul. Fresh Californian cuisine and refreshing cocktails pair beautifully with the restaurant's airy rooftop patio, offering superb views of the surrounding Art Nouveau architecture.
Open for dinner Dress code: Formal Phone: +90 212 368 08 08
Middle Eastern, 0.5 KM
Open for lunch and dinner Dress code: Casual
Steakhouse, 0.1 KM
Open for lunch and dinner Dress code: Casual
International, 0.1 KM
Open for breakfast, lunch and dinner
Mexican, 0.1 KM
Open for lunch and dinner Dress code: Casual