Exceptional Epicurean Experiences

Savor all the dishes and drops endemic to the island. Immerse yourself in a cooking class or afternoon tea – done the Greek way. For those more wine inclined, be guided by our Hotel Sommelier through the process of Grappa Distillation, to create your own custom made Raki or Tsikoudia. Sipping on some of the best wine labels on the island is well within reach at Anthós Restaurant, glorifying the practice of Cretan Wine Tasting. Finding the perfect pairings of local cheeses and traditional cold cuts has never been so delicious. Of course, luxuriating in the pleasure of privacy is honored with sumptuous private dining arrangements for your room or at the beach.

Afternoon Tea time
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