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Teppanyaki Restaurant WAJO captivate guests with the allure of its distinctive tea ceremony room, inspired by Azuchi-Momoyama-era architecture. Our menu offers a list of meticulously handpicked meats from around the world, including Kobe beef and Ishigaki beef. We use seasonal, locally grown ingredients to bring the most refined flavors to your dining experience. Pair the cuisine at WAJO with an exceptional selection of rare vintage wines and sakes from our St. Regis sommelier. Indulge yourself in a traditional yet refined experience at WAJO in Osaka.