W Verbier

Take a culinary trip to Spain at Eat-Hola Tapas Bar Verbier. The vision of two-Michelin-starred chef Sergi Arola, Verbier’s first tapas bar pairs intoxicating flavors with a Spanish-style setting reflective of its menu.

Blackboards featuring handwritten offerings highlight seasonal ingredients and chef recommendations, such as spicy patatas bravas, a selection cheeses, paletilla of Spanish bellota ham, and W Verbier’s exclusive Cuvée "W" red wine. The extensive wine list also features international vintages, champagnes, and digestifs.

Take a front row seat and watch the chefs in action as they prepare your favorites– just for you.