Grosvenor House, a Luxury Collection Hotel, Dubai

Modernizing conventional Indian cuisine with signature innovation, Chef Patron Vineet Bhatia presents an expressive menu of trademark dinner dishes infused with regional spices and flavours at Indego by Vineet. Among the indelible offerings are Lobster Tikka Masala, Rogan Lamb Shank, Wild Mushroom Biryani and Chocolicious Indego, which are served in a similarly contemporary Indian fine-dining ambiance.

Uniting ornate details with jewel hues, the sumptuous space offers iconic city and bay views from both the indoor dining room and expansive outdoor terrace.