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To make reservations by phone, dial freephone 0800 221 222 in the UK, 1 800 409 929 in Ireland, or view our regional telephone reservation numbers.
Enjoy fresh New Brunswick seafood at our signature hotel restaurant. The menu changes seasonally, but expect a commitment to fresh ingredients, an emphasis on local, and brilliant attention to detail.
Located at the historic Algonquin Golf Course, not far from the resort, featuring stunning views of the sea. You don’t have to be a golfer or a resort guest to enjoy the culinary specialties of the Clubhouse.
Enjoy various Chinese cuisines.
Serving the best maritime fare but not just seafood. Lobster, prime rib, soups, chowders and sandwiches.
The Tea House offers a wonderful selection of lunch and dinner items made from local ingredients.
The Red Herring offers the best pub food in town at great prices, a fine selection of bottled and draft beers, wine and spirits, and live entertainment Thursday, Friday and Saturday evenings.
The restaurant focus on utilizing what the garden produces as well as Chef Haun’s established suppliers all over the province of New Brunswick.
Enjoy a gourmet meal created with local, seasonal, organic and wild seafood from the Bay of Fundy, hand-picked ingredients grown on the slopes behind the inn.