American
Southwestern
Specializing in seafood, rotisserie meats, and poultry drawing from a wide variety of American regional cooking influences, including the Southwest and Northwest.
Mexican
Chinese
Unique combination of Chinese cuisine, attentive service, wine, and tempting desserts all served in a stylish, high-energy bistro.
Bar-B-Q
Located in Trail Dust Town, featuring mesquite grilled steaks, ribs, chicken or fish.
Japanese
Sakura is well known for its fresh, high quality food, served in an entertaining environment. The atmosphere is spacious, with a cordial air and an attentive staff, including the chefs preparing and customizing your meal at your table!
Steakhouse
Serving steaks and seafood with professional, friendly service in a sophisticated and comfortable ambience with an extensive wine list.
Japanese
Artfully decorated plates of sashimi, or generously thick, melt-in-your-mouth pieces of nigiri, or the ever-popular deep-fried Vegas roll. The fish is fresh and tasty, and for dessert, you can nosh on a bowl of green-tea ice cream.
Mexican
Featuring traditional Sonoran cultural style and innovative Tucson style Mexican Food.
Steakhouse
The menu's focus is prime beef from bone-in rib eye and filet mignon to New York strip drizzled with bearnaise sauce. Classic seafood offerings include lobster tails, steamed crab legs and wild Alaskan salmon.
International
Offering a fine French dining experience, or more casual Latin American, Caribbean and Southwestern cuisine at the bar.
2505 East Executive Drive Tucson, Arizona 85706 USA