JW Steakhouse offers an exceptional steakhouse experience in the heart of London. Our hotel restaurant features top-quality cuts of USDA steaks and seafood, skillfully prepared and served with fresh produce and classic side dishes.
Our hotel's Red Bar boasts a superb location overlooking London's Hyde Park. We feature sophisticated red décor and a list of creative cocktails. We're open daily, and serve an extensive menu of well thought dishes in addition to cocktails.
The Bourbon Bar features a boutique menu of uncommon small batch bourbons and classic cocktails. We provide a unique backdrop to unwind with family or friends after a busy day in London's Mayfair district.
Indulge in innovative international fare at Richard Corrigan's award-winning restaurant, Corrigan's Mayfair. Our menu focuses on fresh seafood and meat, along with seasonal produce. Visit us during your time at our hotel for a first-class experience.
Set in the historic Grade II listed former Westminster Library, the restaurant presents constantly evolving menus and a carefully matched wine list - all designed to reflect an ethos of innovation and creativity.
A traditional English pub in the heart of Mayfair, The Guinea serves some of the best steak in London from the grill room, with fresh fish and seafood, English lamb and steak & kidney pie also on the menu in our restaurant.
Opened in 1984, & one of the most enduring Lebanese restaurants in the Middle Eastern nucleus of Shepherd Market, Al Hamra continues to attract a discerning, moneyed crowd with its authentic food & animated atmosphere.
The menu revolves around the best ingredients – beef from grass fed cattle, sustainable seafood from the British coast, seasonal fruits and vegetables and British cheeses. “One of the best restaurants in the UK.”
An eclectic menu, using the grill not only for beef, but also for seasonal game, fish and shellfish. “Lobster mac” is a perennial favourite, and there is a wide variety of salads and lighter dishes for the less carnivorous diners.